Ryan's French Toast Recipe

Ingredients:

• 4 eggs
• 1 teaspoon sugar, optional
• 1/2 teaspoon salt
• 1 cup milk
• 10 to 12 slices white bread
• Vanilla (amount can vary depending on preference)
• Cinnamon (amountt can vary depending on preference)
• butter
• maple syrup or other syrup

Preparation:

Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in sugar, salt, milk, vanilla, and cinnamon.

Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine.

Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak/coat only as many slices as you will be cooking at one time.

Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side. Serve French toast hot with butter and syrup.
Recipe for French toast serves 4.

Stuart's Whole Wheat Banana Pancake Recipe

Whole Wheat Banana Pancake Recipe

Preheat griddle.

Mix together in a large bowl:

1 ½ cups whole wheat pastry flour (or even regular whole wheat flour)

3 tablespoons sugar

1 ½ teaspoons baking powder

½ teaspoon salt

In another bowl, mix together:

1 ½ cups milk

3 tablespoons butter, melted

2 eggs

Also:

1 ripe banana, chopped (or anything else of course)

Combine wet and dry ingredients, gently whisk together, add banana, and cook pancakes on the griddle.